The history of fruits is as old as humanity. Human beings have consumed fruit as food for hundreds of years. Fruit varieties; It was carried along with social events such as migration, war, etc., so many kinds of fruits began to grow in different regions. Methods of preserving the fruit; to dry, ferment, cook or turn into fruit juice. Delicacies made from fruits and fruit juice can be found in both Anatolian civilizations and Ottoman cuisine.
Nowadays Istanbul fruit juice; It is obtained by squeezing freshly plucked fruits from the branch under hygienic conditions and packaging them untouched. Thus, it preserves its taste, vitamins and minerals until the expiration date. Of course, the juice of some fruits can also be consumed freshly squeezed when in season. There are many types of Istanbul fruit juices according to the consumer's preference.
Istanbul Fruit juice is very rich in vitamins and minerals. It strengthens the immune system. It protects against many diseases. It gives energy. It reduces the effects of aging and helps cleanse and renew the body. Istanbul In addition to all these benefits, fruit juice is a very delicious drink. You can consume it for breakfast or snacks, or it is a delicious alternative to main meals.
Serbethane Cafe & Restaurant; It is located on Arasta Bazaar Street, under the Sultanahmet Mosque and Social Complex. Sherbethane; It is one of the most decent Cafes and Restaurants in Sultanahmet and has a customer portfolio consisting of local and foreign tourists and tourist groups. In Şerbethane; Ottoman Sherbet, Breakfast, Selections from World Cuisine, Hookah, Tea, Coffee and Soft Drinks are served.