Istanbul Ottoman Kitchen, which left its mark on a period of world history and ruled for more than 600 years, seems to have a lot of interaction with different nations, cultures and geographies during this time period, reflected in its cuisine. So much so that Ottoman cuisine is one of the richest cuisines you can see among the states in world history.

Istanbul Ottoman Kitchen has its own different sections. The name of the palace kitchen during the reign of Mehmed the Conqueror, which includes these sections, is Matbah-ı Amire. This kitchen is located in Topkapi Palace and spreads over an area of 5250 square meters. In this area, in addition to the kitchen areas where food is cooked, there are also food pantries, cook and assistant dormitories, fountains, a mosque and a Turkish bath.

Although some of the Ottoman Palace cuisine, especially meat dishes, were forgotten over the years; Today, most flavors are still at their peak in appealing to our taste. We serve you at Serbethane Cafe & Restaurant, a place that dates back to the Roman period and has witnessed the entire period of the Istanbul Ottoman Kitchen, where you can taste these delicious Ottoman dishes.